ANTIPASTI
PANE _6
house made focaccia
MARINATED OLIVES _9
gaeta / castelvetrano / cerignola / citrus / herbs
CARNE CRUDO _23
variation of allium / parmigiano reggiano / chili aioli /rice cracker
TONNO CRUDO _22
tuna loin /artichoke /celery /anchovy aioli/ lemon/mint
CAVOLETTI DI BRUXELLES_16
crispy brussle sprouts/ truffle parmigiano dressing / celery root puree/ parmigiano
PANCETTA DI MAIALE_22
crispy pork belly /apple mostarda/ sage soubise/chestnut
INSALATE
INSALATA VERDE _17
arugula / truffle parmigiano dressing / pears/ parmigiano/ parsley / chives
INSALATA DI BURRATA _29
kale/squash/honey crisp apple/hazelnut/pickled pearl onion/ roasted garlic rosemary vinaigrette
FRITTI
BROCCOLINI FRITTI _16
tuscan battered broccolini / lemon zest / pecorino Romano
ARANCINI CACIO E PEPE _19
pecorino fonduta / black pepper
CALAMARI FRITTI _22
salsa rossa / lemon
PASTA
RIGATONI BOLOGNESE _28
veal / pork / beef / parmigiano reggiano
SPAGHETTI ALLA CARBONARA _28
house made guanciale / grana padano / peas / pecorino / egg yolk / cracked black pepper
AGNOLOTTI _32
cauliflower stuffed / hen of the woods mushrooms / double smoked bacon / parsnip butter sauce
BUCATINI ALLA POMODORO _23
tomato sauce / pecorino / baby basil
GNOCCHI PRIMAVERA _28
potato gnocchi / runner beans / radish / tokyo turnip / wild fennel / ramp & basil pesto
Add a half burrata to any of the pastas _7
SECONDI
MELUZZO ATLANTICO NERO _37
black cod / white asparagus / roasted fennel / peas / agretti / wild fennel butter sauce
DOLCE
TORTA AL CIOCCOLATO DE DATTERI _14
warm chocolate cake / dates / toffee sauce / whipped mascarpone
PANNA COTTA _14
seasonal fruit
FORMAGGI _14 / _18 / _22
Artisan cheeses / candied nuts / seasonal preserve
APERITIVI E DIGESTIVI
AMARO AVERNA _10
AMARO LUCANO _10
AMARO MONTENEGRO _11
AMARO NONINO _13
AMARO CAMATTI _16
VECCHIO AMARO DEL CAPO _10
CYNAR _8
FERNET BRANCA _8
GRAPPA
SARPA DI POLI GRAPPA _10
GRAPPA 66 INVECCHIATA _14
VINI DOLCI
TAYLOR FLADGATE VINTAGE PORT (DOURO, PORTUGAL) _8
STRATUS BOTRYTIS SEMILLON (NIAGARA, CANADA) _13
BIRRE
LEFT LEAFS LAGER _11
473mL draft, 4.5%
AVLING VIENNA LAGER _8
355ml, 5%
NEWARK BREWING WEISSBIER_10
473ml can, 4.7%
LEFTFIELD GREENWOOD IPA _9
355ml, 6.3%
LEFT FIELD "SQUEEZE PLAY" CONCORD GRAPE SOUR _9
355ml can 5.8%
LEFT FIELD MOCHA MARSHMELLOW STOUT
355 ml can 6.2% _9
NON-ALCOHOLIC
ICED LEMONADE (seasonal flavours) _8
HARMON'S NON ALC BEER _5
PHONEY NEGRONI_11
NV ‘SELECTION DR. FISCHER’ SPARKLING _65
KANZEM,GERMANY/ riesling
COCKTAILS
BELINI _17
prosecco, seasonal puree
SMOKE & MIRRORS_20
single malt scotch, mezcal,cassis,dolin rouge,orange PX
PAPER PLANE _19
bourbon, amaro nonino, aperol, lemon
NEGRONI _19
campari, gin, sweet vermouth
PISCO SOUR _18
pisco,egg whites,lemon,bitters
APERITIVI
APEROL (MILAN) _8
CAMPARI (LOMBARDY) _10
CYNAR (CALABRIA) _10
FRIZZANTE
NV PRINCIPE DI PORCIA PROSECCO MILLESIMATO_16/_28/_70
VENETO, Italu/glera
NV DOMAINE BAUD CREMANT DU JURA BRUT _18/_30/_90
ROSATO
2022 LEANING POST ROSÉ _15/_27/_75
NIAGARA PENINDULA ONTARIO/pinot noir, cabernet franc
ORANGE
2020 PEARL MORISSETTE 'IRREVERENCE' _18/_30/_90
TWENTY MILE BENCH,CANADA/(chardonnay&friends)
WHITE
2021 DOMAINE QUEYLUS 'SIGNATURE'_15/_27/_76
NIAGARA PENINSULA,CANADA/chardonnay
2023 PEARCE PREDHOMME WILD FERMENT_16/_28/_77
STELLENBOSCH,SOUTH AFRICA/chenin blanc
2021 FRECCIAROSSA SILLERY _17/_28/_81
OLTREPO' PAVESE, ITALY / pinot nero
RED
2023 PRA 'OTTO' _17/_28/_82
VENETO,ITALY/soave
RED
RED
2022 PRA 'MORANDINA' VALPOLICELLA _18/_32/_90
VALPOLICELLA,ITALY/ corvina, rondinella, corvinone
2021 GIANNI GALIARDO 'DA BATIE' _18/_32/_90
PIEDMONT,ITALY/nebbiolo
2020 PUNSET 'NEH' LANGHE ROSSO_17/_30/_86
PIEDMONT,ITALY/nebbiolo,barbera,dolcetto
2023 CORTONESI 'LEONUS' _17/_30/_80
TUSCANY,ITALY / sangiovese
